2 slices of bread (I love sourdough for this sandwich) lightly toasted
enough goat cheese for spreading as you would normally add for a condiment such as mayonnaise
handful of spinach or cilantro (or a little of both if you like)
2 chicken tenders cooked and largely shredded
Throw the ingredients together as you would any sandwich. I personally like to put the cooked chicken on last, while it’s still warm, so it warms up the goat cheese just a bit.